Chino Latino, Nottingham: Food Porn on a Plate

WARNING: This post contains serious food porn. If you’re feeling peckish right now I suggest you eat something substantial before reading…

I first stumbled across Chino Latino at the Nottingham Food and Drink Festival this summer, when Old Market Square is transformed by dozens of stalls offering delicious treats from around the world. I was a bit of an embarrassment that week if I’m honest… I gave up any lunch-making ambitions and shamelessly ran to the square at noon every day to get my fill.

It was on one of these days that I noticed Chino Latino’s little stall that had chefs rolling sushi and impressively tossing ingredients around in a large wok. They had some gorgeous little dishes on offer and I went for the wasabi prawns. To this day I still talk about these prawns… There were about five of the giant, juicy fellas, dressed in a spicy, wasabi dressing, sitting in a large shell. They were divine.

That weekend when my friend Nicki visited I took her straight down to the square for a prawn fix.

20121111-185843.jpg

She LOVED it

I pledged then and there that I would dine at Chino Latino before the year was up. And when it comes to food I never break a promise.

Finally, on a chilly, autumnal Tuesday evening last week I made it. Eating so early in the week can often be challenging when it comes to atmosphere, but I needn’t have worried about that. The restaurant, which sits underneath the Crowne Plaza Hotel on Maid Marian Way, was absolutely heaving, although I think its warm, dim lighting with red tones would still create an inviting atmosphere when empty.

20121111-184310.jpg

The menu is basically a list of all my favourite things. It’s ‘Asian fusion’ so has a fabulous selection of small bites including sushi and dim sum as well as more international favourites like tempura, duck pancakes, chicken wings and Thai fritters. That’s even before we get to the ‘main courses’, but it’s the kind of place that encourages sharing, and we all know how I feel about that, so you don’t even have to order a main – you can just order lots of little dishes.

The staff were wonderful. And that means a lot to me. I spent years working as a waitress so I know how easy it is to be nice and helpful (bar the occasional nightmare customers who deserve every filthy look they get) – but unfortunately so many waiting staff seem to disagree with this. Not so at Chino Latino, our friendly waiter explained we could just order small plates, or one main plate with a few of the smalls – or just whatever we fancied. There were no rules. And I love nothing more than a good waiter with no rules.

Afters much ‘umming and ahhhhing’ we settled on about four small plates, a main to share and a delicious bottle (or two) of Chianti. The latter, the Chianti Superiere II Leo made in Ruffino, Italy, was a warm, spicy number with cheeky plummy after tones.

Our waiter explained that the food would be served as and when it was ready but said he would put breaks between some dishes. I was impressed by his foresight and managed to ignore the fancy pants within me who wanted to stipulate which dishes arrived when. I decided to trust him.

And sure enough, first up was the vegetable tempura. The very dish I would have asked to arrive first.

20121111-194021.jpg

Juicy is not normally a word I would use to describe vegetables. Crunchy, fresh, green – yes, but not juicy. However, I have to say these vegetables were just that – chunky slices of aubergine, red pepper, courgette and sweet potato were deep fried in the lightest of tempura, allowing the oils to seep through and bring out the deep and unique flavours of each veg. With a light, sweet soy sauce to dip them in, I have never enthused so much about vegetables.

From the juicy, light veg, we tucked straight into some naughty dim sum of foie gras and shiitake mushrooms. I’ll let the picture do the work here…

20121113-002035.jpg

Imagine breaking into those steamy buns?! The foie gras gave it a wonderfully rich edge but the mushrooms brought it down a ‘meaty’ peg or two, making for a mighty fine dumpling.

Meanwhile the scallops (pictured above – but again now to make sure you really understand them) were equally special.

20121111-201522.jpg

Meaty and juicy, the pan-fried scallops were perfectly cooked and drizzled in a rich soy sauce. Their melt-in-the-mouth texture was enhanced by the creamy yuzu aioli and complemented by the crushed, crunchy wasabi peas sprinkled on top.

The crispy duck was also a raging success. Served whole and carved at our table, we happily rolled up little pancakes of meat, cucumber slices, spring onion slices and hoisin sauce.

And then, just when we thought it couldn”t get much better, we were served a basket of beef. That’s right, a basket of beef. Served piping hot but perfectly pink, the slivers of fillet came with a selection of three dips; wasabi, teriyaki and a garlic and chilli. And if that was not enough, you could actually eat the basket. It was made from threads of sweet potato, I might refuse to take any other kind of basket in the future.

20121111-210358.jpg

This beautiful basket of beef was our “main course” dish

After initially rubbing our bellies and declining dessert, curiosity got the better of us and we asked to see the menu (for research purposes only you see). Upon perusing our options I immediately found a small, fifteenth of a stomach that was free for dessert and while it pains me to admit there wasn’t quite room for the chocolate and ginger fudge cake or the passion fruit cheesecake with blowtorch marshmellow (both of which I will have to return for), I did sign us up for the homemade exotic sorbets to “cleanse the palate”.

20121111-210520.jpg

These little balls of rasberry, lychee, guava and mango sorbet were a taste sensation. My friend Lorna, who hath protested she needed no dessert just minutes earlier, cried: “Can you feel the goodness going into you?” as she sooped the sorbet up by the spoonfuls.

I can conclude that Chino Latino has not only made it into my all-time top three Nottingham restauarants, but is easily jostling for the first place position. It does come at a price with small plates ranging from £7 to £12 and mains from £11 to £25, but if you’re looking for something a little bit special to top the taste charts then it’s worth every penny. If, on the other hand, you’ve not got the budget for that then we’re only a (cold, bitter) winter away from the Nottingham Food and Drink Festival and my shell of meaty prawns only set me back about £4.

Iberico, Nottingham: The King of Tapas in his Castle of Churros

There’s a new word that’s entered restaurant vocab of late. It has just quietly slipped in, unannounced, and often comes up during those precious moments when you’re scanning the menu, desperately trying to absorb what’s on offer, keen to make sure you make the right decision. Fomo.

Fomo, my friends, means the Fear Of Missing Out and it’s a growing condition. It tends to strike when two people are torn between the same dishes. When one makes a decision, the other turns to her decisively (and a little bit bitterly) and says: ‘Well I shall have to have the same otherwise I’ll be riddled with fomo.’ Ok she might not say riddled, but you get the idea.

To be fair, it has a point. There is nothing worse than spending an entire dinner staring at someone else’s food, wishing it was yours.

But this is why I am such a fan of tapas. Specifically, tapas at Iberico in Nottingham.

Tucked away under Nottingham’s busy pavements in the caves of the Lace Market, this is the perfect place to while away an evening ordering two, three, four even five small dishes. And obviously the Spanish designed tapas so that you also get to share all the dishes ordered by your dinner companion too. It’s perfect for a fomo-free night of nibbling.

It’s white, low-arched ceilings create a warmth that feels almost unimaginable when pacing the pavements above on a cold winter’s day, and the cosiness is further intensified by the restaurant’s soft lighting and the Arabic mosaic tiles that adorn the bar.

20121030-175854.jpg

Apologies for the poor quality of the pics, the cosy, warm lighting played havoc with my camera

But it is the quality of the food that makes this place stand out from the crowd. You will find all the tapas regulars on the menu like patatas bravas, chorizo and totrilla but you will also find an endless list of ever-changing imaginative dishes like its infamous black cod in spicy miso, the scallops with smoke cured pork belly and cauliflower foam or beef skewers with truffle sauce. To put it bluntly, Iberico makes La Tasca taste like fast food. So it is no surprise to learn that it has just picked up a pretty impressive food gong – the Michelen Bib Gourmand, which is an accolade given to “good value” restaurants by the most respected food guide in the world.

Dishes are priced at anything from about £4 to £8, which I agree is good value for the quality here – but as my belly is so often dwarfed by my big, greedy eyes, it is easy to walk away with a bill larger than one would reasonably expect for two people. However, on my most recent trip I sampled the early-bird menu which took this problem right out of my hands.

For just £13.95 you can have two tapas dishes and two chunky slices of their delicious Catalan bread (imagine crusty door-step toast made from the softest bread, smothered in a herby, garlic tomato paste). It works. Plus dessert is also included.

The early-bird menu also scores points because it doesn’t just leave you with the cheap dishes to choose from. We ordered the pan fried squid with chorizo jam, jamon croquetta, the sausage and bean cassoulet with confit of duck and the wild mushroom, kale and chilli empanadilla. It was hard to pass on the delicious sounding roasted cauliflower in curry mayonnaise with almonds and rice and the grilled hake with piquillo pepper, green olive and lemon salsa – but that is just testament to the great selection on the bargain menu.

The wine menu is equally impressive and we ordered a beautiful bottle of Montepulciano that arrived at the perfect temperature, despite the almost icy weather outside.

And after about 15 minutes or so our food began to arrive. Iberico serves the dishes as soon as they’re ready so be prepared to finish one dish before the last has arrived, but it does mean you can enjoy each dish while its hot and fresh from the pan.

20121030-183409.jpg

The cassoulet was the perfect winter warmer. The duck confit gave a delicious rich flavour, while the chunky pieces of chorizo and stewed beans contributed to its rustic and robust texture. And the squid was just as impressive. It’s reassuring to be offered squid without its usual coat of batter, instead the delicate flavours of the al dente pan-fried squid were accentuated simply by salt and pepper – and a sweet, sticky chilli jam on the side.

20121030-183458.jpg

The mushroom patties (aka empanadilla) were fab. These delightful little parcels of crumbly puff pastry were stuffed with finely chopped marinated wild mushrooms and the kale, which it was served with, had a nutty sweet flavour. I was a little bit in love.

20121030-183547.jpg

And the jamon croquetta fingers were equally delightful. Their crispy bread-crumbed shells broke away to reveal a creamy, cheesy béchamel dotted with ham. I remember loving Findus crispy pancakes as a kid but returning to them years later and realising, with horror, that they were awful. However, I must confess that these croquettes are, to my matured taste buds, what Findus was to my five year-old self; a guilty, creamy pleasure.

And then it was time for dessert. Just look at this…

20121030-183632.jpg

Like a castle with turrets of Spanish doughnut; the churros was something special. The fried dough-pastry fingers were perfectly crispy on the outside, sprinkled in cinnamon sugar, but beautifully melt-in-the-mouth soft on the inside. And the hot chocolate dip (yes it comes with hot chocolate dip) was wonderfully rich, thick and creamy. I was in heaven.

So there you have it, the essential guide to dealing with fomo; you can order, taste and fall in love with everything on your table… without any fear in the world.

DISCLAIMER: If you’re eating from Iberico’s standard menu you will be spoilt with a huge selection of tasty tapas. The cheese board is to die for and the black cod is amazing. In fact, unless you are dining with a small group of people, and can order at least 12 dishes, you may still suffer from fomo. Sorry about that.

Food Facts

The express early evening menu is available from 5.30pm to 6.45pm Monday to Friday, and we had to vacate our table by 8.30pm for the evening diners. It costs £13.95 for two tapas dishes, the Catalan bread and dessert (the churros and hot chocolate incurred an extra £2 supplement).

You can also get the same deal at lunch time during the week for £11.95.

Iberico World Tapas lives at the Shire Hall, High Pavement in the Lace Market and you can call them on 0115 9410410.

The Tea Trolley, Nottingham: Giving even more ‘reasons’ to eat

I’m sure you’re all more than aware by now that I do not need ‘reasons’ to eat. If I’m honest, sometimes I tuck into some delicious looking fodder when I’m not even hungry, I just really fancy it. My hips and my wallet get most upset when this happens, but I’m not sure it’s something I can really control.

But now I have discovered a little place, just a stone throw away from where I work, that has given me yet even more ‘reasons’ to eat.

20121024-233218.jpg

The Tea Trolley in Chapel Bar has only recently opened and is a quirky little room that feels more like someone’s living room than a cafe. It has a sort of 1970s tea-cosy feel to it, with spoon backed wooden chairs and a handful of little round tables. In fact I felt like I had walked right into the cafe scene of Withnail and I.

20121024-232834.jpg

But that’s not my new ‘reason’ to eat.

Flicking through the menu I was impressed. The cafe has a great list of lunch options – salads, sandwiches, paninis, soup – but with some really nice (and cheap) variations. Take the Italian panini for example, thick sliced vine ripened tomato, homemade basil pesto and torn mozerella, freshly made for just £2.50. The soup of the day just £1.50. My friends, this little gem of a place undercuts the Boots lunch deal.

I opted for a jacket potato with cheese and beans, for £2.50. Randomly this is often a meal I crave at work and I have sampled a number of jacket potato eateries across the city. Many are very good but most are just takeaways, served in polystyrene containers dripping with bean juice – and while I’m at it – come with a plastic fork that snap at the first hurdle of crusty potato skin.

This, on the other hand, came on a plate, with proper cutlery, and was served with a good portion of REAL MATURE cheddar cheese. Nothing makes me more angry then a potato with that awful mild, rubbery stuff piled up on top. And I mean nothing.

20121024-234533.jpg

Phwoar, would you look at the cheese on that?

It was a great jacket potato. But that’s not my new ‘reason’ to eat.

No, no, behind the funky interior of the cafe – and its good, mature cheese – lies something even cooler. The Tea Trolley is actually a social enterprise.

It is run by South Notts College and Mencap and gives people with learning difficulties the opportunity to work and earn a NVQ in catering. So while you scoff on your afternoon tea (£10 for two I seem to recall), the people serving you are earning some genuinely valuable life skills.

And surely even my hips and wallet can’t argue with that.

The Kiosk in Sherwood: The Best Breakfast in Nottingham

I am a breakfast diva. I take breakfast extremely seriously. Not because ‘it’s the most important meal of the day’ and ‘it gets your metabolism going’ blah, blah, blah. No, I take it seriously because I always wake up starving and I love eating, so naturally I want the first thing I eat to be brilliant.

And now I have found the perfect place to deal with this slightly high maintenance morning manner. It’s called The Kiosk in Sherwood, Nottingham.

Tucked away off Mansfield Road down Winchester Street, you will find this little gem which, as it’s name suggests, is little more than a small kiosk with some outdoor furniture and a large umbrella to protect you from the elements. If this description conjures up images of greasy truck stop on the A1 then think again. The Kiosk itself is a small, but delightfully cosy, open-plan kitchen where you will find Beth, and perhaps one or two others, cooking away. There is space for two or three people at the deli counter as you walk in, which has an array of mouth-waiting homemade delights.

The attention to detail is incredible; everything from the cute little brown paper table number that you are given after ordering your food to the funky watering cans that line the windowsills, it is irresistibly quirky.

20120905-195903.jpg

20120905-200012.jpg

So much character, right down to the salt and pepper pots.

The breakfast menu seems to change every day (according to Matty, who regularly sends me gloating texts reporting what he’s eating when he’s off during the week). But when I finally got round to visiting recently there was a Middle Eastern style breakfast on offer.

Gazing over the large chalk board propped up against the wall, I was spoilt for choice. The Persian potato patties with tahini and toast sounded delicious, but what was the Middle Eastern fried egg all about? And how could I turn down the Lebanese breakfast with yoghurt, olives, tahini, feta and pita bread with tomato salad when it was followed by ‘this is really lush’ in brackets.

Fortunately for me the line underneath said: ‘A little bit of everything – £5’. Anyone who caters to my chronic indecisiveness deserves a gold star for that alone. So we ordered and took our seats on the little terrace, trying to ignore our rumbling bellies.

20120905-200303.jpg

Matty chilled in the deck chair…

20120905-200710.jpg
Nicki was really hungry.

Now I had heard about Beth before arriving at the Kiosk. People talk and in a small city like Nottingham, word gets around quickly if you’re very good – or very bad – at anything. For Beth it is the former, she has a reputation for just popping up and cooking fabulous food at different locations across the city before disappearing again. So naturally, there is some buzz about her having a place of her own, which we can visit as often as we please.

20120905-201222.jpg

And what a cute place it is. The terrace is lined with luscious green herbs.

Needless to say when the food arrived it did not disappoint. I’m not sure which part to rave about the most – the middle eastern fried egg that was impeccably runny with spices folded into the whites, or my chunky Persian potato pattie that was gone within minutes of it all arriving. The home made baked beans were the perfect accompaniment and as I mopped up the last of the flavours on my plate with the pitta bread, I declared it the best breakfast in Nottingham. And I do not say that lightly.

20120905-201658.jpg

Where else can you finish breakfast with a slice of homemade syrupy, nutty baklava that melts in your mouth? I will be back. Oh, and if you’re worried about eating outside in the winter, Beth said she is looking into getting some ‘structures’ built, so watch this space!

Nottingham Contemporary Cafe: When Art becomes Food

I have to admit some art galleries intimidate me. When people talk about the likes of the Tate Modern and the Louvre in excited tones, I nod in agreement. I do not tell them that the first thing I look for is the board that tells you which floor the cafe is on. And I definitely do not tell them that I have been to the cafe of any good art gallery about 10 times more than I have visited the exhibitions. Until now.

An all-time favourite cafe of mine is that of the Tate Modern’s, which can be found on the sixth floor of the former Bankside Power Station; boasting stunning views across London with a wonderful selection of food and fine wines. And I can’t tell you how delighted I was when I realised that you could walk all over the roof of the Museum of Modern and Contemporary Art in Nice. Just thinking about endless floors of art makes me crave a pastry of some kind and a frothy coffee.

So whenever I tell people I have visited the Nottingham Contemporary, the chances are I didn’t explore its three impressive galleries of regularly-changing modern art. No, no, I probably went straight down to its wonderful cafe on the basement floor. And when my two friends Nicki and Nick came up from from London recently, that’s exactly what we did.

The Contemporary is a wonderful airy space that opens out onto a lovely, large terrace area for alfresco snacking. Its exposed concrete walls are decorated with quirky, arty features and its high ceiling exacerbates the size of the room.

20120827-234741.jpg

See, you can get your art fix without even leaving the cafe!

Perfect for a light lunch, the cafe has a ‘buffet table’ of salads, pasta and noodle dishes, and freshly baked tarts. You buy a small or large plate, for about £6 and £8 respectively, and you can fill it as high as you want. Almost like a really posh Pizza Hut salad bar.

20120827-235022.jpg

Our salad plate did not disappoint. We tucked in to a delicious spicy brown rice and pea salad, which was reassuringly al dente. Packed with kidney beans and chick peas, it had fresh herbs shredded through it with crunchy vegetables mixed in. We also enjoyed a kale and green vegetable salad, a wholesome dish that would have made Popeye proud. Meanwhile the sweetness of the honey roasted butternut squash was the perfect antidote to the crab and sweetcorn tart, which had a wonderfully strong fish flavour. I hate a bland tart.

20120827-235129.jpg

The menu also has a good mix of sandwiches (of the chunky ciabetta and doorstep style) as well as a mix of grilled meats (I intend to go back for the lamb kebab) and burgers, if you fancy something a bit heavier. We opted to also share a spicy bean burger and chunky chips, which was mouth wateringly good. The crispy coating of the burger held the spicy, mushy bean mix together perfectly and the chips were served piping hot.

20120827-235238.jpg

Just to round things off, we opted for a slice of the coffee and walnut cake and a rhubarb and ginger cheesecake slice. Both disappeared from the plates quickly. Here’s a little pic of the coffee cake, which was wonderfully moist, before it was devoured. I didn’t even get a chance to photograph the cheesecake…

20120827-235328.jpg

The exhibitions at the Contemporary change every few months. The salad bar, I am told, changes every month. And while the roasted butternut squash may not have the same mystery as the Mona Lisa, nor the coffee cake have the longevity of Van Gogh’s Sunflowers, these muffins my friends, are my Water Lilies.

20120827-233946.jpg

Best pubs in Nottingham for Sunny Nibbles

This summer I vowed I would sample every single sunny terrace, garden, bench and patio that Nottingham’s pubs have to offer. Often disappointed by the lack of sun traps that serve beer in the city I think this is an important task that must be carried out so we know once and for all where we can chase the sun with our favourite tipple.

Unfortunately we haven’t had that much sun. This means when he does come out, with his hat on, I run to my two favourite sunny retreats, too terrified that I may stumble across a terrace of shade if I try elsewhere.

These staples are, my friends, The Lion in Basford, with it’s large, sunny beer garden and ample seating, and the Golden Fleece, with its sun-kissed inner city roof top terrace. The Lion, which is nestled in the heart of Nottingham’s old factory quarter, has a fantastic range of ales and is the sort of place where you can take a blanket and throw yourself on the grass for the day. Don’t be surprised if a group of Morris Men rock up for a dance.

20120811-103755.jpg

However, this summer I have discovered a wonderful addition to the summer dining scene. It’s called called Tapas Tuesday and can be found at the trusty Golden Fleece.

It was any other Tuesday afternoon, except it was sunny, so Matty and I abandoned our shopping trip and made our way to the Golden Fleece (Mansfield Road, Nottingham if you’re not a local). We were actually the first people there (note the Golden fleece opens at 4pm on Tuesdays and not 11am, I promise) so we easily bagged ourselves one of the large wooden tables that adorn the roof terrace.

With large planters of colourful flowers sitting on green painted wooden panels around the terrace, it has a bit of a secret garden feel to it. Feeling smug with ourselves (warning – you can’t always get a seat), we were delighted to learn it was Tapas Tuesday. This not only means they are serving an exciting range of tapas dishes that are not normally on the menu, but you can have four dishes for £10 – and a bottle of wine for £7.50. Folks, it does not get much better than this. Especially on a Tuesday.

The chef was still writing the menu and preparing the food but at 5pm, with the ink still wet, we were handed the first-printed menu of the day. On it was a delicious selection of mouth-watering dishes, which we inevitably failed to narrow down to four.

Sipping our £7.50 bottle of wine (which admittedly is not the finest wine available to humanity but nevertheless is an adequate bottle of plonk that comes with an ice bucket) we eagerly awaited our dishes. Slowly they were laid out in front of us.

20120811-103428.jpg

The chorizo slices came in narrow strips, perfectly fried so their juices and flavours were contained by the crisp finish but oozed out as you bit into them. The king prawns were just that, king of the sea world, and beautifully marinated, while the patatas bravas resembled sliced, roasted new potatoes with a tangy tomato sauce. Perhaps the star of the show for me was the slices of halloumi cheese which were served piping hot and melted in your mouth, alongside a sun blushed tomato salad.

20120811-103508.jpg

It was a feast that would not have been out of place in Spain, and as the sun beat down, you could almost, almost imagine the alleyway below was an infinity pool and that the distant hum of cars on Mansfield Road was actually the waves of a far away ocean lapping the golden shores. Almost.

My search for a healthy restaurant

I DID quite well this Easter. A couple of eggs, a delicious Lindt bunny and a ginormous slab of Hotel Chocolat’s finest. I did try to ration myself but the inevitable happened and it was all scoffed within a week or so.

It was with this in mind that my friend and I went in search of a “healthy restaurant” the other day. This is a bit of a rarity for me; I usually see eating out as an opportunity to break free from healthy eating; after all restaurant calories don’t really count and it’s such a pity to not make the most of three courses when someone is offering to cook them for you. But this was different. With a belly full of Easter eggs, all my principles went out of the window.

I was totally out of my comfort zone. Googling “healthy eating Nottingham”, I realised I had no idea where to start.

It was my friend who suggested Yo! Sushi. It was the obvious choice. Under normal conditions, it’s somewhere I would probably disregard – fine for a lunch option but eating raw fish is not top of my agenda when it comes to the dinner-time-gorge.

Plus it’s a chain, and with so many fantastic independent restaurants in Nottingham, I try to avoid the big names. Nevertheless, a bit of rice paper and smoked salmon seemed the perfect solution to an over-indulgent Easter.

We walked into the bright, airy restaurant and were shown to our seats at the conveyer belt. For those of you who have not been to Yo! Sushi before, the seats line a circular bar with chefs in the middle preparing the food. A conveyer belt lines the bar, carrying lots of little dishes that look a bit like spaceships – and you just grab what you want.

Normally the dishes are different colours, each having different prices, but turns out we were there on bargain Monday so all the dishes were a mere £2.50 – and it was a selection of hot and cold sushi dishes rather than the whole menu. Being a bit of a magpie with food I was in my element.

“Ooh, let’s have this one… and this one… ooh, and that one.” That was pretty much how the evening went (accompanied by a bottle of sauvignon blanc). We began with a dish of edamame beans – I always find it immensely satisfying to suck out the fresh green beans from their deliciously salty shell – and then grabbed a passing rice dish which I can only describe as a salmon-paella, bursting with flavour and very moreish.

We were also big fans of the raw beef strips – like carpaccio – they were drizzled in a tangy dressing with some pickle garnish – so good we had to have two and, after all, the rest of the week they’re one of the more expensive dishes.

My friend grabbed some smoked salmon slices that tasted so fresh they almost melted in your mouth and a delicious salad/vegetable dish that we also went back for seconds with.

However, the real star of the show was the Hairy Prawns. Wow. The Hairy Prawns were something else; giant, meaty prawns wrapped in wispy strips of light tempura batter and deep fried, accompanied by a wasabi mayonnaise. Incredibly juicy and so big that it would have been a challenge to eat in fewer than three bites. Yes, we went in for seconds – it would have been rude not to.

After slowly grazing through the savoury dishes we started to take note of the sweet options that were passing in front of us. Suddenly Easter felt like a really long time away as we reached for some little pancake custard sandwiches that came with a little pot of raspberry coulis. They went down a treat – we might have had seconds. We also tried some more unusual multi-coloured “rice cake balls” with a sweet prune filling that didn’t really taste of much at all.

While we rubbed our bellies, the waitress counted the number of empty plates that were stacked up in front of us to work out the bill. There were 12. But the plates are very small after all, and we did have some raw fish on one, which is virtually fat free… I concluded our healthy eating night had been a roaring success. Yo! Sushi is now also on my list of places that offer a good dinner-time gorge.

BrewDog Nottingham – A Must for all Beer and Cheese Fans

Having lived in Nottingham for the best part of 10 years now I tend to get quite excited when something new opens that is a little bit different. I did it about Coco Tang (shotlived), Tilt cocktail bar (go!) and Spanky Van Dykes (thoroughly recommend). However, I think I might have just made the most exciting discovery yet. And its name is BrewDog.

A couple of people had mentioned it to me and there were excited whispers running around the office this week: “New bar’s opened. Makes its own beer”, that sort of thing. And so yesterday, on a cheeky afternoon off, Matty and I went and checked it out.

I found it on my favourite Nottingham street (Broad Street) in the old Shaw’s building, which is a pretty cool building in itself. The interior has a funky minimalist feeling with exposed brick walls, wooden floors and traditional 1930s style filament light bulbs, hanging naked from the ceiling.

Enough about the decor. We made our way to the bar to be greeted with a very impressive selection of beer. Rows of uniquely labelled bottles lined the fridges while a big chalk board on the wall above listed the ales on tap. My eyes flicked around like a magpie that had accidentally flown into a jewellery shop.

I have to confess I don’t know a great deal about “proper beer” – despite the fact that my work once sent me on a beer tasting course in a desperate bid to culture my lager-loving ways. Determined to keep a lid on my Stella and Sauvignon Blanc habit, I just meekly said: “Do you have anything golden?” Well that brought the bar man to life. His eyes lit up and he said: “Everything we have tastes golden” and I knew then, me and the BrewDog, we were going to work.

He went on to explain that all the beers are very “hoppy” with more hops than your average beer to bring out the different flavours. A consequence of this is that some of the beers are very strong – ranging from about 5% right up to the Anarchist Alchemist which is a whopping 15%. Our Aussie bar man explained the beers were brewed for flavour – not for the strength, and that was just a mere consequence of the process. Skeptical, that anything that strong could really taste of anything but Special Brew, he proceeded to give us a sample. And wow, it was wonderful. Resembling something more like a liqueur than a beer, it was sweet and bursting in flavours, and left my chest with that warm glow not dissimilar to the brandy-effect. Nevertheless it was only 4pm on a Friday so after sampling a few of their best sellers, I opted for the 5am Saint (5% ABV) while Matty went for the Punk IPA. Mine was a delicious rum coloured number – and please excuse the lack of appropriate beer tasting prose here – but it almost tasted fizzy, it was the perfect temperature (colder than normal ales) and had a bit of a sweet aftertaste to it. Yum. Matty’s was more of a pale ale, which was slightly drier.

We took our drinks over to a little booth and started planning what we were going to have next. It’s the kind of place that makes you want to sample everything on offer. Perhaps due to the strength of the beers, they were served in schooners (an Aussie sized beer which is about 2/3 of the size of a pint) and later, when I ordered the New Zealand Hardcore (9.2% ABV) it was served in a half. But the drinks are so rich and flavoursome that actually you don’t drink them half as fast as you would a lager or a pale ale, so the size is perfect. Personally, I love a good schooner – often think a pint can feel too big, going a bit flat at the end if you don’t drink fast enough, while a half is little more than a thimble. Yes the Schooner is the Goldilocks of beer glasses for me.

BrewDog also offers food matching advice for all of its beers and sells a selection of small bites. Feeling peckish we ordered a small cheese and meat board (£5) and were not disappointed. A far cry from the regular board of cheddar, stilton and brie often served at fridge temperature, this board was a little bit special. Yes there was a soft French cheese, which may have been brie, but it was so beautifully mature and so “ready” that it was oozing a little bit. It was joined by two other deliciously mature cheeses that shamefully neither of us could recognise but were wonderfully nutty in flavour.

So there you have it. A winning combination. Oh and girls, if you’re single, it seems to have a rather large male clientele – that weren’t all bad looking either. Right, I’m off for a beer.

 

Cross Keys, Nottingham: The Perfect Post-Work Drinking Den

Nothing beats Friday night drinks. It’s the perfect reward for a hard week of work. But normally at about 7pm, after sinking a couple of aperitifs, you are left with the inevitable food dilemma. More often than not the pub or bar of choice doesn’t serve food, leaving you in an agonising quandary of whether to accept the inevitable and eat a dinner of salt and vinegar crisps or to leave the pub’s warm comfort for a restaurant of some description.

Well last week I found a great solution. It’s called the Cross Keys. The pub at the top of Byard Lane was refurbished about two years or so ago, and it is one of Nottingham’s cosier drinking dens. The pub’s smart yet traditional decor is a mix of wooden panelled walls, tan leather booths and a tartan carpet that would make any Scotsman proud.

Attracting a mixed crowd last Friday, real ale drinkers propped up the bar while 30-somethings sat around a few of the tables, sharing a bottle of Sauvignon Blanc. But the other half of the pub serves as a restaurant; and herein lies the perfect solution to post-work drinks. My friend had arranged it all, and had fortunately called ahead the day before, so when our stomachs started grumbling we just crossed the room and slid into a reserved booth – the only empty table in sight.

The menu is very reasonably priced, making it a good option when you don’t want to blow the weekend budget on the first night. It boasts a good mix of traditional pub grub with some more unusual dishes thrown in – most of which cost around the £8 mark. And it was the more unusual options that attracted our attention. We opted to share the mussels and scallops in a Thai curry broth, followed by The Cross Keys Cassoulet, a sausage, confit duck leg and butter bean casserole, which we both ordered to avoid any cases of food envy.

The starter was impressive; an over-sized bowl held a generous portion of mussels and four large scallops that were swimming in a deliciously spicy broth laced in sweet coconut cream. We shamelessly finished it off like soup once the mussels had gone. The main course shortly followed, immediately leaving us both pleased with our choice. The cassoulet was served in a piping hot ramekin with a crusty baguette on the side and mixed salad. As we tucked in, it felt like a bottomless dish of rich, meaty flavours. The duck was so tender it fell apart around the fork, the sausage was succulent and the crusty bread was just right for mopping up the sauce. Despite our best efforts, the bottomless dish defeated us both in the end and we were left unable to even consider desserts, which include firm English favourites like sticky toffee pudding and apple and plum crumble served with whisky custard.

As our plates were cleared we realised that so had the restaurant side of the pub and we were the last table left. Having been so absorbed by the delicious grub and the flow of good conversation, we’d not even noticed the other tables leave. But even when surrounded by vacated tables, the pub has the sort of warm ambience that prevents it from feeling empty, aided by the chatter from the main pub.

We were then left with our final decision of the night; whether to nurse the remains of our wine at the table or to wander back into the lounge area. Either way, we both agreed it had been a pretty successful Friday night – and a discovery I couldn’t quite keep to myself.(Written for the Nottingham Post)

This is the posh room upstairs that you can hire out

Thai Grub in an English Pub: The Fox and Crown in Old Basford

The Fox and Crown is best known for its beer and fine ales. Tucked away in a quiet street in Old Basford, Nottingham it is one of the few pubs that has managed to retain its own brewery. With it being just minutes from Basford tram stop, it attracts real ale drinkers from across the city.

However, I recently learnt that it is also home to a Thai restaurant. Striking me as a rather odd bedfellow for a traditional English pub, and following numerous recommendations, I decided to check it out.

It was a Monday night –the cupboards were bare, the supermarket posed an unthinkable challenge and there was an air of denial that the weekend was really over. The perfect night for pub grub. My partner rang ahead and reserved a table despite my scoffs that it was a Monday night and therefore totally unnecessary. But when we walked into the warm, carpeted pub and spied a reserved table for two tucked in the corner of a throng of taken tables, I counted my lucky stars.

Ordering a couple of Alcazar ales to get us into the swing of things (delicious, golden flavours) we made our way over to our table to pour over the menu. I had been told the Thai food is managed by a family who run a separate business to the pub, renting the tables in one half of the venue. But despite this I still half expected the menu to be pub grub with a few classic Thai dishes thrown into the mix.

Instead we were presented with a comprehensive, hard-back menu with a mouth-watering selection of dishes that would rival any Thai restaurant in town. We ordered some prawn crackers to silence our rumbling stomachs as we flicked through page after page of delicious-sounding dishes. The prawn crackers were top notch; crispy and thin – and not drowned in the greasy oil that many are plagued with. Served with a tangy sweet chilli sauce they were the perfect accompaniment to our menu deliberations.

We finally selected a platter dish to start, followed by a Thai red curry with chicken and stir fried prawns served with cashew nuts, coriander and tomatoes. With pub-style service, the food is ordered at a little counter to the side of the bar with its own cash register and a little bell that brings someone out of the kitchen. In fact the same man who took our order and served us our food, appeared to have cooked it as well. Next stop was the bar, as the food and drinks are run separately I turned 90 degrees to face the barman who promptly opened me a bottle of Sauvignon Blanc (costing a mere £10).

Back on our table, which was beside a small fire, we were quickly presented with our starter. Boasting a fine selection of Thai goodies, it featured a fish cake, prawn toast, curried vegetable spring roll, chicken wings and perhaps most divinely of all, a king-sized Thai battered prawn. The batter on the prawn and spring roll was light and crispy, accentuating the flavours of the prawn and vegetables. The juicy and perfectly cooked prawn was marinated in Thai spices and coriander – my only complaint was that there was not more than one. However, the platter was the perfect size to feed two people as a starter.

The prawn dish that followed was equally delicious. Prawns are so easy to overcook but this place has them down to a tee – firm and juicy – and perfectly complemented by subtle Thai flavours. The dish was dressed in a light, oyster-tasting sauce with crunchy vegetables and freshly ripped coriander. By contrast our red curry provided the creamy Thai kick that we had been craving – my only criticism was it could have been richer in flavour. Nevertheless, the plates were promptly licked clean and we were left with satisfied stomachs and tingling taste buds.

Our place mats and plates were promptly cleared, leaving our little wooden table with just beer mats and ale glasses. We were back in the pub again, as if we had just imagined a journey through Thailand’s culinary delights.

An unlikely bedfellow, yes – but one I thoroughly recommend.

(Written for the Nottingham Post)